Our Friends

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  Bear Bottom Farms (Richmond, CA)

  Bear Bottom Farms has been providing quality wood products for cooking and heating for over 25 years.
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  Bellwether Farms (Sonoma County, CA)

  Take a bite of any of our cheeses, and you’ll taste the difference one family’s commitment to quality can make.
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  Blossom Bluff Orchards (Parlier, CA)

  Located in the San Joaquin Valley in the small town of Parlier.
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  Bi-Rite Market (San Francisco, CA)

  Located in the city’s historic Mission District, Bi-Rite Market has become San Francisco’s premier neighborhood market. We have been family owned and operated since 1964, in a location that has been serving the neighborhood since 1940.
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  County Line Harvest (Petaluma, CA)

  County Line Harvest grows specialty lettuces, specialty salad greens, baby spinach, chicory mixes, radishes, turnip mixes, carrots, cippolini onions, baby leeks, fennel, mixed baby summer squash, basils, parsley and sage. All crops are organic
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  Cowgirl Creamery (Point Reyes Station, CA)

  Since 1997, we have been producing organic cheese in Point Reyes Station, California, and promoting artisan cheesemakers throughout the U.S. and Europe.
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  Devils Gulch Farms (Nicasio, CA)

  Devil’s Gulch Ranch, a diversified family farm located in California’s North Coast region, grows premium wine grapes and offers rabbits, eggs, poultry, lamb, pork, and asparagus for retail sales and to high-quality restaurants. We believe in sustainable agricultural practices and farm organically whenever possible.
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  Dirty Girl Produce (Santa Cruz, CA)

  The farm is split between two of the best growing areas of the Bay Area — Santa Cruz’s banana belt, where the weather is relatively hot and dry in the summer and La Selva Beach where there is a stronger coastal influence.
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  Full Belly Farm (Guinda, CA)

  Full Belly Farm has used organic practices since 1985 and is certified by California Certified Organic Farmers. The farm produces an amazing diversity of vegetables, herbs, nuts, flowers, and fruits year-round.
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  Humphry Slocombe (San Francisco, CA)

  Ice Cream With Attitude.
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  Iacopi Farm (Half Moon Bay, CA)*

  The cool, coastal climate of Half Moon Bay is ideal for growing flavorful peas and beans and Iacopi Farm prides themselves on their high quality.
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  Knoll Farms (Brentwood, CA)

  Leaders in soil evolution for the production of nutritious food.
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  Marin Roots Farm (Woodacre, CA)

  Marin County’s finest all-organic produce farm.
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  Mariquita Farm (Watsonville, CA)

  Mariquita Farm is a small family farm located near Watsonville, CA. We grow organic specialty vegetables, greens and herbs.
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  Mission Cycling (San Francisco, CA)

  Mission Cycling is devoted to the enjoyment of one of the world’s purest, most classic sporting endeavors: Cycling.
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  Monterey Fish (San Francisco, CA)

  Monterey Fish is based in San Francisco, California. While we are small enough to provide individual personalized service our sales volume is great enough to allow us to buy in volume directly from local boats and producers nationwide, enabling us to sell the best quality seafood at fair prices.
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  Paxton Gate (San Francisco, CA)

  Paxton Gate was founded in December of 1992 by two landscape designers whose inspiration came from a fascination with the natural world.
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  Riverdog Farm (Guinda, CA)

  Our farm is certified by California Certified Organic Farmers (CCOF) and is located in the beautiful Capay Valley where rich creek-bottom soil, intense summer heat and winter frost make exceptionally tasty fruits and vegetables.
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  Sausalito Springs (Petaluma, CA)

  Sausalito Springs, a small family farm located in Sonoma County, California, has been growing high quality organic watercress, Nasturtium Officinale, since 1988.
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  Star Route Farms (Bolinas, CA)

  Star Route Farms has been an organic farm in Marin County since 1974. We began on five acres using horse-drawn sulky plows and cultivators and a lot of ‘long haired ambition’.
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  Wineforest (NAPA, CA)

  Purveyor of wild mushrooms and wild foods to legendary chefs and restaurants since 1981. Providing the ultimate in wild mushrooms, gathered sustainably, and with passion.